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EAT VANCOUVER 2013

The Swiss chalet at EAT Vancouver drew once again many people…

You should never cut Sbrinz AOC !

As this is a very hard cheese, it is better to create small chunks or fragments using a chisel or the tip of a knife. Sbrinz AOC can also be grated using a cheese grater, a plane or a paring knife.

 
     
     
     
 
   
 
 

 

 


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